Pierogi z Miesem

Delicious delicate dough filled with meat (beef and pork). Pierogi of the finest quality, made from the freshest ingredients, acording to traditional Polish recipes.


Each Pierogi container displays the ingredients, cooking instructions as well as all dietary information. 

 For the price of $9.50 you receive a dozen (12 pcs) pierogi. Pierogi are packaged for us in Chicago in a sealed styrofoam container. The total weight of 1 dozen package equals approx. 1 pound.


 *All Pierogi require cooking.


Current Stock:
7.00 (in)
9.00 (in)
2.00 (in)
Cooking Instructions 1.Do not thaw Pierogi or Dumplings. 2.Prepare a medium size pot of water, add a teaspoon of salt. For Fruit Pierogi or Sweet Cheese Pierogi ad just a pinch of salt. 3.Bring water to boil. Transfer frozen Pierogi or Dumplings carefully to boiling water, do not try to separate them – they will separate in the process of cooking. Do not stir water during cooking. 4.After adding frozen product water temperature drops. Wait couple minutes until is starts boiling again and Pierogi or Dumplings come up to the top. From this moment count about 4 minutes of cooking on medium heat. 5.Drain with strainer spoon and arrange on a plate. Dress with melted butter and onions or sour cream.
Shipping Cost:
Calculated at Checkout

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Wszystkie produkty ktore kupilam sa rewelacyjne!Uwielbiamy Zakupy w Panstwa firmie!

Meat Pierogi

These were by far the best meat pierogi I have ever had.

Pierogi review

The meat pierogi is my favorite but all are delicious! Next best thing to the ones we make at home A lot less work!!

pierogi meat

These are great. They are spicier, bigger, and more stuffed with meat than my grandmother used to make. Keep making them.

Meat pierogi

Great combination of meat and flavor in these generously filled pierogi. Almost as good as homemade! Almost

Excellent! Exceeded expectations!

Wonderful flavor. Overstuffed but held together during cooking.