Rosol Chicken Soup


In Poland it is often called “Sunday Soup,” because in most Polish homes, it is served as the first course for family Sunday dinners. Delicate, yet full of flavor – cooked with fresh chicken and garden vegetables, served over thin, home made noodles.


Sold in a one quart (32 oz)  container



Current Stock:
4.00 (in)
9.00 (in)
4.00 (in)
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