Pierogi z Ziemniakami i Bekonem

Delicious delicate dough filled with mashed potato, smoked bacon and kraut. Our Pierogis are of the finest quality, made from the freshest ingredients, acording to traditional Polish recipes.


Each Pierogi container displays the ingredients and the cooking instructions as well as all the dietary information.


 Pierogi are packaged for us in Chicago in a sealed styrofoam container. For the price of $9.50 you receive a dozen (12 pcs) pierogi. The total weight of 1 dozen package equals approx. 1 pound.



*All Pierogi require cooking.






Current Stock:
7.00 (in)
9.00 (in)
2.00 (in)
Cooking Instructions 1.Do not thaw Pierogi or Dumplings. 2.Prepare a medium size pot of water, add a teaspoon of salt. For Fruit Pierogi or Sweet Cheese Pierogi ad just a pinch of salt. 3.Bring water to boil. Transfer frozen Pierogi or Dumplings carefully to boiling water, do not try to separate them – they will separate in the process of cooking. Do not stir water during cooking. 4.After adding frozen product water temperature drops. Wait couple minutes until is starts boiling again and Pierogi or Dumplings come up to the top. From this moment count about 4 minutes of cooking on medium heat. 5.Drain with strainer spoon and arrange on a plate. Dress with melted butter and onions or sour cream.
Shipping Cost:
Calculated at Checkout

Reviews Hide Reviews


HANDS DOWN THESE ARE THE BEST PIEROGIS WE HAVE EVER EATEN!!!!!! The bacon really stood out. So glad that I ordered these!

Bacon everything tastes better with bacon!!

YUMMY!! As usual

Great taste

We live in SC and we wated to get some Polish food. Ordered online and got them in a few days.

Delicious combo

This was a good addition to the dinner as one guest is allergic to the cheese filled ones. Boiling them first and then tossing them with onions was delicious.