$7.00

Pierogi z Ziemniakami i Bialym Serem

Delicious delicate dough filled with mashed potato and farmer cheese (dry cottage cheese, the old fashioned Twarog cheese). Pierogi of the finest quality, made from the freshest ingredients, acording to traditional Polish recipes.

 

Important information:

 

 

*Pierogi are packaged in a sealed plastic container.  For the price of $8.50 you receive one container holding a dozen (12 pcs) pierogi. The total weight of 1 dozen package equals approx. 1 pound.

 

 

*Each Pierogi container displays the ingredients, cooking instructions as well as all dietary information.

 

  

*All Pierogi require cooking.

 

 

 

 

 

Current Stock:
Width: 7.00
Height: 9.00
Depth: 2.00
Warranty: Cooking Instructions
1.Do not thaw Pierogi or Dumplings.
2.Prepare a medium size pot of water, add a teaspoon of salt. For Fruit Pierogi or Sweet Cheese Pierogi ad just a pinch of salt.
3.Bring water to boil. Transfer frozen Pierogi or Dumplings carefully to boiling water, do not try to separate them – they will separate in the process of cooking. Do not stir water during cooking.
4.After adding frozen product water temperature drops. Wait couple minutes until is starts boiling again and Pierogi or Dumplings come up to the top. From this moment count about 4 minutes of cooking on medium heat.
5.Drain with strainer spoon and arrange on a plate. Dress with melted butter and onions or sour cream.
Shipping Cost: Calculated at Checkout

Reviews Hide Reviews

Potato & Farmer Cheese Pierogi's

They're "DELICIOUS"......but, may I suggest adding "Bacon Bits" to the INSIDE of the Pierogi..........plus cut up onion bits......my Mom made these this way in Cleveland and we use to sell them from my Mom's kitchen to friends and family for years....They're really delicious ! Just a "tad" bigger too ! Try It ! Once again great food & delivery time !

Better shipping

Your products were very good. My only complaint is I didn't receive this till Thurs. neither product was frozen and was completely thawed. Perhaps you need the use of dry ice to last longer

The Perfect Addition

The Perogi's were really tasty fried in butter. Missing was the bacon bits and fried onion cubes. IF you add these 2 ingredients your Perogi's will be the BEST on both coasts. REALLY ! ! !

love these

well worth the cost, shipping was fast

Best pierogis since I lived in Detroit!

I used to get fresh peirogis in the Polish neighborhood just outsider of Detroit, after Sunday mass in the 70's and 80's. The food was unbelievably good! I have never found anything as good until I ate the peirogis from S&D. Worth every penny to have some sent to the West coast. The potato and cheese, mushroom, Kraut, etc, are all excellent. We also ordered some apricot, and some nut kolaczkis; if you have never tried them, throw a few into your order - you will love them! Take it from a Detroit native, this is is authentic, great Polish food!

Real polish Pierogi

Real and delicious Pierogi! We will order them again for sure!

A hit with the Grands

My teenage granddaughters loved these. We will have them again soon.

Mushroom Pierogi

Everybody just loved the mushroom Pierogi. Our architect friend is from Poland and he was astounded about how good everything was.